by Phyllis Root and Jacqueline Briggs Martin
It’s high summer in the garden, with an abundance of vegetables to harvest and flowers abuzz with pollinators. Crunchy carrots, leafy kale, sun-warm tomatoes, garlic bulbs, green beans, zucchini (some gigantic) all offer themselves to the gardener. But more grows in a garden than plants. People grow, too, and connections between people take root and blossom.…
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