Biography: How to Decide
What Goes into the Soup Pot (and What Doesn’t)
It is cold up here in the north country, so lately my thoughts have turned to creating a steaming pot of soup. For soup, you have to hit the highlights; the chicken, onions, a carrot or two. If you toss in too many ingredients, nothing will stand out and the result will be a muddled mess. You must also have a special ingredient.… more